Hippopotamus

Pleasant and responsive service, attentive and very friendly staff. We were a party of five (three adults and two children) and everyone thoroughly enjoyed their meal. I highly recommend this restaurant.

Great, I really had a good time, I'll gladly come back.

Hello, Following my experience on Saturday, I'm giving it 2 stars. We made a reservation for 6 people over the phone. When we arrived, they weren't aware of the reservation. Then the waiter asked about drinks, and I ordered an Anosteke (33). After 15 minutes of taking my order, they told me they were out. Then came the food, which was served before the drinks. I ordered the dish recommended on the menu, which was 280g of different meats. The chorizo ​​was tasteless, and the other meats were equally bland. I felt like I hadn't eaten anything. A small note about the waiters… (please remember not to reveal your private conversations in front of us)… In short, I don't recommend it.

Very disappointed by this experience. The service was lacking from beginning to end. We asked for a carafe of water, then had to ask for glasses. Next, our dishes arrived without cutlery, and we had to ask for it again. The most disappointing part, however, was the main course. I had ordered the Irish hanger steak, featured on the menu, for €25, and requested it rare. It was served to me far too well-done. After I pointed this out, the waitress sent it back to the kitchen. I was then brought another piece of meat that had neither the same appearance, nor the same shape, nor the same taste, and certainly not the same tenderness. I honestly felt it wasn't a hanger steak anymore, but simply a flank steak, with very little flavor. When I mentioned this to the manager, he assured me that it was indeed a hanger steak. However, I highly doubt it, given what I was served. In the end, I didn't eat anything and we left very disappointed.